Filipinos
are known to have sweet tooth and one of our favourite dessert is an ice cream.
Do you still remember the sorbeteros ringing their bells to entice the kids who
are playing outside to buy their dirty ice cream? Well, my memory is still
fresh! Actually, I am one of those children who will run to their parents to
ask for some money so I could buy an ice cream in a bun as a merienda! That’s
why I am so happy that I found Dough Creamery which located at 2nd floor, North
Tower, SM North Edsa, Quzeon City because they revive the past and put on some
twist!
One of
the owners of Dough Creamery said that, their friends are thinking what to do
as a business and they thought an ice cream shop with a theme of sorbeteros since
they know that Filipinos love ice cream. They decided to borrow the idea of ice
cream in a bun but in a more profitable way. You have three ways to enjoy your
Dough Creamery – in a bread cone which is called the Spindle, in a sandwich
named Ice Dog, or on a waffle called Waffle Pop.
Here
is the menu board. First thing that you will do is choose what dough that you
want. It can be Spindle, Ice Dog, or Waffle Pop. Then, choose what flavor that
you like to have. The price will vary depends on the flavour of you choice.
You can also try their drinks! They have Cream Soda, Floatea, and their
newest product which is the Milkshake. Among the drinks that they have, the
Milkshake captured my taste buds because of the ice cream that perfectly fits
the right amount of its creaminess. And the plus factor is the softness it
gives to my tongue 
Here are their social media accounts
for more information:
FACEBOOK: Dough Creamery
INSTAGRAM: Dough Creamery
5 comments
Omg!!! I want now!!
ReplyDeleteLook so yummy! Ma-try nga soon
ReplyDeleteKung malapit lang to samen hehe
ReplyDeleteAng sarap,babe! Must try!
ReplyDeleteSuper gusto ko i try yung ice dog hahaha nakaka intriga
ReplyDelete